Menu
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GYOZA
(6p chicken & vegetable) 10€ -
EDAMAME
(Immature soy beans, boiled in salted water and served whole) 8€ -
WAKAME SALAD
(seaweed salad) 7€ -
TEMPURA
(tempura shrimp + vegetables) 15€
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SUSHI CLASSIQUE
(6p. Nigiri saumon / 6p. Nigiri thon) 23€ -
SAUMON LOVER
(6p. Sake & avocat) 17€ -
CALIFORNIA
(6p. Sake & avocat, 6p. Maguro & avocat) 17€ -
VEGE
(Nigiri (2p. Inari, 2p. Avocat), Futomaki: 1/2 Yasai California: Kappa (concombre) & Fromage) 17€
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YAKITORI
(chicken skewer 6p + rice + miso soup) 25€ -
SAKE TERIYAKI
(salmon teriyaki + rice + miso soup) 23€ -
YAKINIKU
(beef grill +rice + miso soup) 21€ -
TEMPURA UDON
(noddles+ tempura shrimp + vegetables) 19€
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MATCHA ICE CREAM
(2 balls icecream) 8€ -
MOCHI
(3p mochi with red beans) 9€ -
YUKIMI DAIFUKU
(Vanilla ice cream wrapped in a layer of rice cake) 10€
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ICE TEA
(Green tea with sugar or without sugar) 5€ -
HOT TEA
(Green Tea, Jasmine, Lemon, Rose, Ginger) 5€ -
SAKE
(Ice or Hot) 8€ -
BEER
(Asahi/Kirin/Sapporo) 5€